We have now arrived at the beautiful Lake Garda, after about two hours of queuing (who knew that today was an Italian bank holiday!? 🙂 )
We have just had lunch at the pool bar of our hotel. I opted with the pasta and pesto sauce. Very tasty and fresh. The pasta was egg pasta and homemade, it practically melted in your mouth. I have always enjoyed pesto at lunch time and thats great because it counts as a green too!